IN-PERSON ICE CREAM CLASS WITH TIE-DYE JEFF
Hands-On Ice Cream Making Training Class
Learn how to make ice cream and start your own ice cream business.
MASTER THE ART OF MAKING ICE CREAM & LAUNCH YOUR FROZEN DESSERT BUSINESS!
Ice Cream Business Class - An Interactive Day of making, analyzing and tasting all frozen dessert products. Join us at the Emery Thompson Kitchen in Brooksville, FL
In-Person Classes scheduled for 2026:
January 21, 2026
April 15, 2026
June 17, 2026
August 12, 2026
October 14, 2026
Seating is limited. Doors open at 8:30am and we kick-off the day at 9am sharp and wraps-up around 2pm. This is a hands-on, interactive class with lots of opportunities for Q&A with the Ice Cream Expert, Tie-Dye Jeff. Discover hands-on ice cream making at The Ice Cream Bootcamp! Join Tie-Dye Jeff in Brooksville, FL for an interactive class on crafting premium ice cream, sorbet, Gelato, and more. Learn recipes, business tips, and enjoy a factory tour. Limited seating.
LEARN HANDS-ON, HOW TO MAKE ICE CREAM, SORBET AND ITALIAN ICES FOR YOUR ICE CREAM BUSINESS
Ready to turn your passion for ice cream into a profitable business? Join Tie-Dye Jeff, the legendary ice cream expert, for an unforgettable hands-on, interactive ice cream making class in Brooksville, Florida. Whether you're a hobbyist, aspiring entrepreneur, or small business owner, this immersive experience will teach you how to create crave-worthy frozen treats using simple, grocery-store ingredients—and how to build a successful ice cream brand.
Next Class: January 21, 2026
🕘 Time: 8:30 AM – 2:00 PM (Class starts at 9:00 AM sharp)
📍 Location: Emery Thompson Kitchen, Brooksville, FL
💰 Investment: $75 + tax (all supplies included)
🎟️ Limited Seats – Register Today!
WHY JOIN THE IN-PERSON ICE CREAM CLASS?
This isn’t just a cooking class—it’s a real-world crash course in making ice cream, Italian Ices and Gelato recipes and ice cream business success. Created by Tie-Dye Jeff and hosted at the renowned Emery Thompson factory, this interactive, full-day workshop is perfect for anyone who loves ice cream and wants to turn that love into a career. This one class will answer all your questions about starting your own, profitable, fun and rewarding ice cream shop!
WHAT YOU'LL LEARN AT OUR HANDS-ON, IN PERSON ICE CREAM CLASS
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Make super-premium ice cream, gelato, sorbet, Italian ice, and milkshakes from scratch
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Use everyday ingredients (like Nutter Butter cookies, brownies, and key lime pie) to create signature flavors people will line up for
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Avoid common mistakes and unlock pro-level ice cream secrets (including Tie-Dye Jeff’s famous M&M technique)
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Start and grow a lucrative ice cream business—from menu planning to branding to sourcing equipment
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Taste every product you make—yes, all day tastings included!
Ready to register for the next class? Contact Kendel Margan at Emery Thompson 718-588-7300 for more information or to sign-up
Tie-Dye Jeff holds an interactive, hands-on Ice Cream Making Day at Emery Thompson 4 times a year.
Learn how to add everyday grocery store items to your ice cream such as nutter-butter cookies, brownies, key-lime pie filling, Tie-Dye Jeff's on secret M&M recipe ad many more ice cream making secrets. This class fills-up fast, so don't delay in registering with Emery Thompson.
COST: $75 plus tax to register
Contact Kendel Margan at Emery Thompson 718-588-7300 for more information or to sign-up
Step into the world of frozen desserts in this booming industry,
Taste every ice cream, ice and milkshake product that we make during the seminar - your taste buds will thank you.
You'll be treated to a deli-style lunch with refreshments or you can bring your own lunch if you prefer.
Exclusive factory tour: End the day with behind the scenes tour of the Emery Thompson Factory, where you'll see how the famous Emery Thompson Batch Freezers are made.
This is a hands-on experience where you will take part in the ice cream and ices, making experience.