Open You Own Ice Cream Shop with NO Franchise Fees
7+ hours of step-by-step video covering location, equipment, recipes, suppliers, pricing, and permits - from someone who opened a shop that outlasted a 40-year Daytona Beach chain.
7+ Hours
Of exclusive training videos from Tie-Dye Jeff
400 + Owners
Trained on opening Ice Cream Stores with low-start-up cost plus picking the RIGHT location!
$0 Franchise Fee
Never pay again a franchise fee. Lifetime acces to Tie-Dye Jeff via email.
25+ Years
experience from the ice Cream GuRu - Tie-Dye Jeff. The inventor of alcohol infused ice cream.
What's Inside
Everything you need to go from idea to open sign
The kit covers every decision you'll face - in the order you'll face them - so nothing falls through the cracks.
MODULE 1
Choosing Your Location
How to evaluate foot traffic, negotiate a lease, and avoid the sites that look great but kill businesses.
MODULE 3
Recipes & Menu Design
Jeff's real recipes, how to build a menu that sells, and pricing each item for healthy margins.
MODULE 5
Licenses & Permits
The paperwork most new owners get wrong — health permits, food handler certs, business licensing — done right.
MODULE 2
Equipment & Setup
Which machines to buy, which to avoid, and how to set up your shop for speed and consistency.
MODULE 4
Suppliers & Sourcing
Where to buy product, how to negotiate with distributors, and building relationships that lower your costs.
MODULE 6
Marketing & Opening
How to build buzz before you open, run a grand opening that packs the house, and keep customers coming back.
